Rhubarb, the tart and tangy vegetable that's often mistaken for a fruit, has a unique growing process that can be a fun and rewarding challenge for garden enthusiasts. But have you ever heard of a rhubarb forcer? If not, buckle up, because we're about to take a deep dive into the world of rhubarb forcing and how it can help you grow the most succulent stalks on the block.
What is Rhubarb Forcing?
Before we get into the nitty-gritty of rhubarb forcing, let's first understand what it is. Rhubarb forcing is a traditional gardening technique that involves covering the rhubarb plant to exclude light. This process encourages the plant to grow faster and produce tender, pink stalks that are less acidic and sweeter than those grown in full light.
Now, you might be wondering, "Why would I want to force my rhubarb?" Well, aside from the superior taste and texture, forced rhubarb also matures earlier, allowing you to enjoy your rhubarb fix ahead of the usual season. Plus, it's a great conversation starter at garden parties!
The Ultimate Rhubarb Forcer
So, what does the ultimate rhubarb forcer look like? Well, it's essentially a tall, cylindrical container, often made of terracotta, but metal or plastic versions are also available. The key is that it should be light-proof and have a removable lid to check on the progress of your precious rhubarb.
While you can buy a ready-made rhubarb forcer, you can also get creative and use a dustbin or a large bucket. The important thing is to ensure that it's tall enough to cover the growing stalks and dark enough to keep out the light.
How to Force Rhubarb
Step 1: Choose the Right Rhubarb
Not all rhubarb varieties are suitable for forcing. Varieties like 'Timperley Early' and 'Victoria' are known to respond well to forcing. Make sure your rhubarb plant is healthy and at least two years old before you start forcing it.
Step 2: Apply the Forcer
Apply the forcer in late winter or early spring, when the rhubarb is starting to show signs of new growth. Simply place the forcer over the crown of the plant and make sure it's well-seated in the soil to prevent light from entering.
Step 3: Harvest and Enjoy
After a few weeks, you should see the rhubarb stalks reaching for the top of the forcer. This is your cue to start harvesting. Remember, the stalks should be pulled, not cut, to avoid damaging the plant. And don't forget to remove the forcer after harvesting to let the plant recover.
Common Questions About Rhubarb Forcing
Can I force rhubarb without a forcer?
Yes, you can! If you don't have a forcer, you can use a large bucket or even a dustbin. Just make sure it's light-proof and tall enough to cover the growing stalks.
How long does it take to force rhubarb?
Forcing rhubarb usually takes about 4-8 weeks, depending on the variety and the weather conditions. You'll know it's ready when the stalks reach the top of the forcer.
Can I force the same rhubarb plant every year?
While it's possible to force the same rhubarb plant every year, it's not recommended as it can weaken the plant. A good rule of thumb is to force a rhubarb plant every other year and let it recover in between.
Final Thoughts
Forcing rhubarb is a fun and rewarding process that can yield some of the tastiest and most tender rhubarb you've ever had. So why not give it a try? With a bit of patience and the right techniques, you'll be well on your way to growing the perfect stalks. And who knows, you might even become the talk of the town with your rhubarb forcing prowess!
So, get out there, get your hands dirty, and get your rhubarb fix with the ultimate rhubarb forcer. Happy gardening!
